Verdicchio dei Castelli di Jesi
(Acceptable to Good)
A light white wine from Verdicchio dei Castelli di Jesi DOC

Summary

A crushed fruit fermentation wine, which is fermented in stainless steel at cool temperatures to retain primary aromas. Malolactic conversion is generally blocked during a short maturation in tank before fining, filtration and bottling in glass.

Key Varietals

Structure

Structure in Context

Aroma Markers