Greco di Tufo
(Acceptable to Good)
A light white wine from Greco di Tufo DOCG

Summary

A crushed fruit fermentation wine, fermented in stainless steel at mid-range temperatures. Maturation usually occurs in neutral vessels, with many producers choosing to age on the lees for additional texture and weight. Depending on vintage and location, varying percentages of malolactic conversion may occur. Wines are fined, filtered, and bottled in glass.

Key Varietals

Structure

Structure in Context

Aroma Markers