Passerina
A white variety, originally from Italy
Summary
Mostly grown in the Marche, it both accumulates sugar and retains acid relatively well, however, in hot climates, or when overripe, it can lose acidity quite quickly.
Regional Synonyms
Percentage of Plantings
Varietal Facts(2016 data)
Global Rank
262nd
Global Plantings (%)
New World Plantings